Access Keys:

 
 
Whitehouse Primary School, 2 Doagh Rd, Newtownabbey

Dinner Menu

  Monday Tuesday Wednesday Thursday Friday

Week 1

Week beginning:

7 October

4 November

2 December

27 January

 

 

Fish Fingers

Baked Beans/Marrowfat Peas

Oven Baked Wedges

Vanilla Ice Cream, Pears & Butterscotch Sauce
 

BBQ Chicken Pizza

Baton Carrots/Coleslaw

Chipped Potatoes

Banana Cake
 

Chicken Curry & Naan Bread

Sweetcorn/Courgette

Boiled Rice

Chocolate & Raspberry Sponge with Custard
 

Roast Pork, Stuffing & Gravy

Fresh Seasonal Vegetables

Mashed/Roast Potato

Popcorn Cookie & Orange Wedge
 

Beef Burger in Bap

Mini Corn on the Cob/Peas

Chipped Potatoes

Frozen Strawberry Mousse

Week 2

Week beginning:

14 October

11 November

9 December

6 January

3 February

 

Fish Finger “Seadog” served in a finger roll

Marrowfat Peas/Baked Beans

Chipped Potatoes

Apple & Pear Crumble with Custard

Savoury Mince Beef with Crusty Bread

Sweetcorn/Baton Carrots

Mashed Potatoes

Arctic Roll & Winter Berry Sauce

Peppered Chicken

Mini Corn on the Cob/Peas

Boiled Rice

Jam & Coconut Sponge with Custard

Roast Gammon, Stuffing & Gravy

Fresh Seasonal Vegetables

Mashed/Roast Potato

Chocolate Rice Krispie Square

Chicken Burger in Bap

Spaghetti Hoops/Asian Slaw

Chipped Potatoes

Raspberry Jelly & Peach Slices

Week 3

Week beginning:

21 October

18 November

16 December

13 January

10 February

 

 

Ham & Cheese Pizza

Spaghetti Hoops/Mini Corn on the Cob

Oven Baked Wedges

Vanilla Ice Cream, Pears & Hot Chocolate Sauce

Beef Bolognaise with Garlic Bread

Cauliflower/Broccoli

Apple Sponge & Custard

Chicken Curry & Naan Bread

Peas/Butternut Squash

Boiled Rice

Frozen Smoothie

Roast Beef, Yorkshire Pudding, Stuffing & Gravy

Fresh Seasonal Vegetables

Mashed/Roast Potatoes

Chocolate Cracknel & Custard

Hot Dog with Tomato Ketchup

Coleslaw/Baked Beans

Chipped Potatoes

Oatmeal Biscuit & Fresh Fruit Pot

Week 4

Week beginning:

28 October

25 November

23 December

20 January

 

 

Fish Fingers

Peas/Spaghetti Hoops

Chipped Potatoes

Chocolate & Raspberry Brownie

Savoury Mince

Baton Carrots/Broccoli

Garlic & Herb Wedges

Ice Cream, Jelly & Two Fruits

Chicken Curry & Naan Bread

Sweetcorn/Butternut Squash

Boiled Rice

Chocolate & Pear Sponge with Custard

Roast Turkey & Ham, Stuffing & Gravy

Fresh Seasonal Vegetables

Mashed/Roast Potato

Homemade Flapjack & Orange Wedges

Oven Baked Chicken Nuggets

Peas/Baked Beans

Chipped

Fruit Yoghurt Pot

School Dinner

 

  Monday Tuesday Wednesday Thursday  Friday